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Description
Ingredients: Red Chilly, Coriander, Turmeric, Thoor dhall, Fenugreek, Black pepper, Asafoetida, Cuminseed and Salt. Prep Time: 30 to 40 min. Serves: 30 to 35 per 100gm Recipe: Dhall sambar, vegetable sambar and etc.
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Sambar Powder