ID: 76964: 601096
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- Oilseed cropSesame
Black sesame seeds have an earthy taste in their raw state and its oil content is more . They are indispensable when making the famous showpiece dessert, toffee bananas - battered and deep-fried fruit dipped in clear caramel with black sesame seeds stirred through. sesame seed kernels are a nourishing food. The hard husk of sesame seeds must be removed prior to consumption for il is abrasive on the intestines and rather bitter, due to its high concentration of oxalic acid. The residue left after the crushing of the seeds to obtain oil is known as the oil seed cake and that forms part of the feed for livestock.
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